Just 1300 bottles of this wine are made with grapes from the stony Shale and Schist based soils of Riebeek Kasteel mountain. These are the parcels of Chenin that give the best expression of the Kasteelberg's terroir - density and structure but with a decent balance of acidity. Our allocation is tiny so grab some now and hide them away for 3-5 years.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類
Taken from a 36-year-old parcel on the Paardeberg (right next to Eben Sadie's cellar), this is flinty, smoky and focused, with a hint of struck match, low alcohol and plenty of bright, tangy acidity.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類
Golden straw in colour with a rich, viscous appearance. This is a complex, enticing blend of dried apricots and marmalade, with notes of almonds, marzipan and honey. The intense mouth-feel is balanced by a clean, fresh and long finish. Best served chilled at 9 to 11 °C.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類